Written By Sam Henselijn
This Vegan Peanut Punch recipe is a tasty beverage that can be enjoyed on any day. Easy to make with a great taste. Read on to learn how to make this vegan peanut punch!
Vegan Peanut Punch Recipe Ingredients
- Nutmeg (1 teaspoon)
- Cinnamon (2 teaspoons)
- Vanilla (2 teaspoons)
- Maple syrup (60 ml)
- Banana chips (220g)
- Water (250g)
- Coconut milk (220g)
- Peanut (250g)
Vegan Peanut Punch Recipe Directions
- Set your blender, add the water, coconut milk, and peanuts, then blend at high speed. Ensure you get a creamy and smooth blend.
- Next, put the nutmeg, cinnamon, vanilla, maple syrup, and banana, then blend.
- You must blend the ingredients until they are creamy and smooth.
- Finally, serve to guests and enjoy.
You can refrigerate it if you want or drink it and enjoy it immediately.
Sam Henselijn Author’s Biography – Meet L’Orenta Nuts CEO
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